#PIZZAHUT#PIZZASAUCE#FOODWORLD#TOMATOES
The first major breakthrough in the history of pizza happened in 16th century with the arrival of tomatoes from the New World. Often thought as a poor man’s vegetable, sauces made from potato soon became integral part of the Italian pizza and which later spread across the entire world.
INGREDIENTS
* DICED TOMATOES CAN 14.5 OZ
* TOMATO SAUCE CAN 8 OZ
* TOMATO PASTE 2 TBSP
* OLIVE OIL 4 TBSP
* HOMEMADE GARLIC PASTE 1 TSP
* ITALIAN SEASONING 1 TSP
* OREGANO LEAVES 1/2 TSP
* THYME LEAVES 1/2 TSP
* SALT 1, 2 PINCHES
* BLACK PEPPER CRUSHED 1, 2 PINCHES.
* CRUSHED RED CHILLI FLAKES 1/2 TSP
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