Pasta with sausage and leeks – salsiccia e porri – Casserole recipe
This is a simple dish fast and surprising – must try. Yammy!
Ingredients for 4 people:
4 cl of extra virgin olive oil
300 g of pork sausage
2 leeks
1 dl white wine
20 g of butter
black pepper
360-400 g of Mafalde №7
50g grated Parmigiano Regiano
parsley
#italianfood #pastawithsausage #sausageandleek #pastawithsausageandleek
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