Pumpkin and Cheesy Italian Arancini Balls | Italian Snacks Recipe

@Wasal.M.Samaiya
Arancini or cheesy rice balls are an Italian appetizers recipe which is super simple to cook. Arancini is made with cooked rice, salt, pepper, cheese, flour, eggs and breadcrumbs. The cheesy rice balls are first made into small balls, dusted with flour, dipped in eggs, coated with breadcrumbs and deep-fried until golden.
A lot of us wonder what to do with the leftover cooked rice we have since no one wants to eat it the next day. We have made this classic Italian recipe in a simplified way. This easy arancini recipe or cheese and rice balls is easy to cook and takes hardly 25 minutes to prepare from start to finish.

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