Featuring Michelin-trained chef Danilo Cortellini with his “eggs in purgatory” recipe.
#eggs #recipe #breakfast
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50 Comments
This is just egg pasta, it’s looked good but please I just wanted eggs
Hintalu masak habang
What was that sheet at the beginning? Cheese? LSD?
This is what i call "real" food
No thanks.
🤢🤢🤢
tomato
I LOVE shakshookah 🍳 🥚 🍅 🌶
And i love italian cooking .
But this one is just a too boring standard italiano diminution on the original shakshookah.
The original is deep rich in tastes flavours and spices.
Unlike any Italian "standard"
The soffritto starts with caramelized onions
Frying the capsicum pepper 🌶 renders a deeper taste than oven roasting. And Frying the fresh tomato cubes rather than using canned tomatoes
You need to add GARLIC generously
You need to add dried paprika
Smoked paprika
Hot 🔥 chili
And last but not least:
Tumeric!!
"Sine qua non" shakshookah .
Happy cooking
Mm
this is not an Italian breakfast lmao
It’s an African dish though, not italiano.
Italian Shakshuka
У меня аж изжога началась
Non c è nulla di italiano qui
Я такую штуку делала
What happen with these videos? These are NOT RAVIOLI ! DO you see the noodles at the beginning? Is it a IA doing them ??
No thanks, where’s me full English
Shakshuka is that you?
Did you just make Shaksukka?
This is what we call "Menemen" in Turkish, and it's simply a food for everyone. If you got the eggs, tomatoes, peppers you are just good to go. However, onion was a matter of a debate whether it should be in it or not to consider it done. Good to see it on here.
Now this is a nice breakfast 😋
This shit is not italian
Бля прикольная шакшука
😮😮
Soooo you have to get up after midnight to make breakfast.
what was that slice in the beginning? a cheese?
What a joke😭🤦🏻♂️ it’s called menemen in Turkey. 10 year olds make this. Masterchef huh..? Bruh
As an italian I would never cook eggs like that. Besides, almost nobody has a salty breakfast in Italy
This recipe is uova al purgatorio, typycal from central Italy.
Good? I’ve never seen anything like this
Italian shakshusha!
its this kind of stuff that i feel like looks so ungodly beautiful and tasty, but really is just much much more than necessary for the body to consume, leading to health problems if consumed over prolonged periods of times.
eat this , taste like shit
Did that pan spin in the oven?
Italian shakshuka
No cracked black pepper is a crime
Eggs in sauce ftw.
Цікавий варіант шакшуки) моя невістка може ще мариновані баклажани туди тицьнути) смачно, до речі…
Menemen ?
It’s art!!!😉
Croissant and espresso for breakfast please!!!😂
Looks like huevos rancheros to me. Mexican breakfast dish ( which are very common)
Makarnalı menemene dönmüş bu
Eggs are best with butter, salt and sourdough bread. Sorry master chef but everybody knows that.
Número de cédula profesional, y algún documento que avale tu expertis gastronómica italiana….
Master chef?
A 5 year old can cook this.
No skill required
So the italian steals from the arabs?!
Just shakshuka with cheese
Im italian and its not true
Adam menemen yaptı amk
menemen