I learned this trick with a friend from Italy, now I only make spaghetti like this

Ingredients:
250g of spaghetti pasta
1 cup of heavy cream (240ml)
2 whole eggs
50g of parmesan cheese
1 teaspoon of salt
A pinch of black pepper
4 chicken cutlets
1 cup of wheat flour (240ml)
1 cup of breadcrumbs (240ml)
2 beaten eggs
Vegetable oil for frying
8 slices of mozzarella cheese
150g of mozzarella cheese
200g of tomato sauce

I learned this trick with a friend from Italy now I only make spaghetti like this start by adding a 240 ML cup of heavy cream in a bowl with 250 g of cooked spaghetti then add 50 g of grated Parmesan cheese two whole eggs 1 teaspoon of salt a pinch of black pepper and mix everything very well until combined once you’ve done Matt transfer half of this pasta to a non-stick baking tray and set aside take this time to share this video and write in the comment section the name of the city from which you’re watching it and we’ll make sure to leave a heart especially for you oh and thanks for sharing this video now bread four chicken cutlets to do this first coat them in wheat flour next dip them in beaten eggs and finally coat them in breadcrumbs then in a large Skillet over medium to low heat add enough vegetable oil to cover the bottom and when this oil is hot enough add the breaded chicken cutlets and Fry until golden brown on both sides have you got that recipe app it’s already available for download go to the app store or Play Store now type that recipe and download it this is the right Point remove from the skillet and set aside on a plate lined with paper towels once you’ve done that in the baking tray with the pasta add four slices of mozzarella cheese then add the fried breaded chicken cutlets we prepared top them with another four slices of mozzarella cheese add the other half of the pasta I hope you’re enjoying the recipe share it with your friends by doing so you’ll be helping us go even further top everything with 200 g of tomato sauce and spread 150 g of mozzarella cheese take to a preheated oven at 180° C 350° F and bake for 35 minutes but keep an eye out as this time may vary depending on the power of your oven this is the right point that recipe is ready you may now serve and enjoy it I hope you liked this recipe now I’ll head to the comment section and leave a heart to everyone who left the name of their City see you next recipe bye-bye [Music] [Music]