I learned this trick with a friend from Italy, now I only make pasta like this

Ingredients:
1 liter of water
2 teaspoons of salt
200g of spaghetti pasta
1 lemon
9 garlic cloves
1 tablespoon of unsalted butter
200g of heavy cream
1 pinch of black pepper
parsley to taste

I learned this trick with a friend from Italy now I only make pasta like this start by adding 1 ler of water into a large sauce pan over medium to low heat then add 1 teaspoon of salt 200 g of spaghetti pasta and cook for 10 minutes after this time has passed using a ladle separate some of the cooking water from the pasta drain the rest and set aside after doing this peel a lemon now chop drop the lemon peel Into Thin strips then into cubes and set aside then squeeze the juice from half the lemon we peeled and also set aside then cut three garlic cloves Into Thin slices once you have done that in a large Skillet over medium to low heat add 1 tblspoon of unsalted butter and stir until fully melted take this time to share this video and write in the comment section the name name of the city from which you’re watching it and we’ll make sure to leave a heart especially for you oh and thanks for sharing this video then add a drizzle of olive oil the garlic we cut the lemon peel and stir until slightly golden brown when that happens add the lemon juice 200 g of heavy cream and stir until combined have you got that recipe app it’s already available for download with this app you’ll have access to all our recipes in the palm of your hands and you’ll get notified every time we upload a new recipe in addition to all that you’ll also have access to an exclusive area in which you can bookmark your favorite recipes go to the app store or Play Store now type that recipe and download it season with a level teaspoon of salt a pinch of black pepper add the cooking water from the pasta we separated earlier stir again add the cooked pasta six whole garlic cloves and stir until combined I hope you’re enjoying the recipe share it with your friends by doing so you’ll be helping us go even further finish by adding parsley to taste that recipe is ready you may now serve and enjoy it I hope you liked this recipe now I’ll head to the comment section and leave a heart to everyone who left the name of their City see you next recipe bye-bye [Music] [Music]