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2 tablespoons olive oil
1/4 pound sliced bacon, cut crosswise into thin strips
1/2 teaspoon fresh-ground black pepper
2 egg yolks
1/2 cup grated Parmesan cheese, plus more for serving
1/2 teaspoon salt
3/4 pound linguine
Basil leaves for garnish
Hot water if needed
4 Comments
Kollam
❤
Loved it ❤
Very nice chef, one of my favourite pastas.