Try this classic pasta recipe at home and I’m sure your family and kids will love it! This Italian dish is super simple to make and uses only a few ingredients. I’ve added a few Indian touches with my choice of Masalas but in essence, this is very much still Italian.
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Mushroom Pasta In Red Sauce Ingredients:
200g Mushroom, thinly sliced
Pasta, 1 cup
1 Onion, thinly chopped
Tomato Puree, 1 cup
2 Garlic Cloves, thinly chopped
Coriander Leaves, 2 tsp finely chopped
Grated cheese, for garnish
Cumin Seeds, 1 tsp
Italian Seasoning, 1 tsp
Red Chilli Powder, 1/4 tsp
Black Pepper, 1/4 tsp
Olive Oil, 3 tsp
Salt, 1 tsp or as per taste
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Music from
“Fretless” by Kevin MacLeod (
License: CC BY (