Today I will show you how to make a great Pasta and Potatoes Italian style. You can keep it as a purely vegetarian dish, or you can add a bit of pancetta (as I did…) to make it even tastier.
Watch the full video because I have a special tip for you revealed: one you won’t find in the recipes books but my nonna always used!
This meal can be served as a soup (simply add more water in the final step) or with a more dense consistency (that’s what I did in this videorecipe).
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Enjoy the video recipe!
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Pasta and Potatoes – RECIPE
Prep Time: 10 mins
Cook Time: 50 mins
Complexity: Easy
Ingredients (3 people):
– 7 potatoes
– 250gr pasta (small shape)
– 150gr pancetta (optional)
– 1 shallot
– 400gr peeled tomatoes
– salt and pepper
– Parmigiano Reggiano cheese grated
– rosemary
– extra-virgin olive oil
Procedure:
1. Slice finely the shallot and the pancetta (if you use it in your version) and make them gently fry in extra-virgin olive oil;
2. Cut the potatoes in cube (small cubes are better!) and add them to the pan;
3. After a few minutes, add the peeled tomatoes, the rosemary and the crust of the Parmigiano Reggiano!;
4. Cover everything in water and let all simmer at low heat for 30-40 minutes;
5. Add more water as required and put the pasta in there;
6. Keep stirring for a few minutes and then…;
7. Serve and ENJOY!
ITALIAN FOOD BOSS SPECIAL TIP: When you grate your Parmigiano Reggiano, don’t throw the crust away because we are going to use it!
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🎬 #ItalianFoodBoss is a YouTube channel run by an average #Italian guy with a serious appetite! We’ll show you how to cook authentic, delicious Italian food like the #Nonnas used to do. The Italian Food Boss is a genuine Italian bloke, not just another “Italian” who only saw Italy on postcards!
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📺 Re-Watch the “Pasta and Potatoes” Recipe:
5 Comments
Thx looks yummy and easy dish!
Mmmm 😋
Best Mmm face😋on YouTube belongs to my friend Italian Food Boss
Can’t wait to try this!! I like the fact that it’s one pot!! Thank you!
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