Caprese Focaccia
A la Pesto🌿
👉🏽UPDATE! Please see my pinned comment for recipe and all the details! Thanks to everyone who has requested it and thereby let me know what’s popular with you♥️♥️♥️ It’s nice to know that so many of you are interested in my recipes for this.
85% Hydration Sourdough topped with classic Caprese ingredients of mozzarella and cute lil tomatoes, plus some dollops of pesto.
See my pinned comment below if you need a pesto recipe or my sourdough recipe and timeline.
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This is a low risk high reward recipe! Low risk in that focaccia dough is very forgiving and so versatile in how you can top it according to taste and dietary restrictions. High reward in terms of how it tastes, feels, smells and looks!
The only thing that went very wrong was that this wimpy “parchment” stuck on… real bad.
#focaccia #focacciarecipe #naturallyleavened #breadstagram #breadrecipe #breadlovers #focacciafriday
One two what you going to do three 4 give me some more five six just kick you got a lot going down now up in this Mix we like nothing that you’ve ever seen yeah we do it so naturally come on
3 Comments
Would devour in seconds🥂
😋😋😋
Ewwww