Trending vegan spicy potato balls recipe in China Sly sliced potatoes cut into shreds with the left hand Steam for 15 minutes roly mash it with Grandma’s Fork corn starch KN dough with a single finger shap into multiple small balls put into boiling water cook on LY till
All is floating take a cold bath right away garlic chili flake red chili a little stir fry light soy sauce black vinegar hoison sauce stir well add Plato balls well mix it green onion cilantro white Sesame me dish up done and dusted out of this world
16 Comments
“Potato balls” O_o
Make dragons beard candy pwease❤❤
Note: use yellow potatoes.
White potatoes dont work, they mostly just dissolve in water.
Poison sauce 💀💀
I will make these for dinner thank you 👍👍👍
😂😂😂😂😂
❤🎉🎉🎉
Home alone recipe 🎉
Why is the sauce so vibrant red?? 😳
Did you get the potatoes from Gaoyi County, Shijiazhuang, Hebei?
Where can I find black vinegar?
KFC?
❤❤❤❤❤❤🎉I will have this today you are super chef
The last time I tried to steal grandma’s fork she cut off my fingers as punishment and force me to work in her field for free for 3 weeks
Good tase.
I love your videos. The food is delicious. Thank you 😊
🙃😋😋😋🍽🥂🍾 cilantro💯👌👍👍👍👍 juuuuuuuummmm delicioso.