Baked feta and tomato pasta with olive oil, garlic, oregano, and fresh basil leaves. This trending pasta is one of the most amazing trends of 2021! The creaminess of feta, the punch of the tomatoes, and freshness from basil leaves, all tied together with olive oil. What a winner.
Full recipe here – https://www.chompslurrpburp.com/baked-feta-and-tomato-pasta-trending-recipe/
19 Comments
Looks terreble
It looks great! But it could use more cook time and juicer tomato’s to get more juice out of it and also more tomato’s for a whole block of feta looks great though! Bon Appetite
This recipe is SO good I’m not even joking. I’m on my way to the supermarket to get the ingredients now.
The pasta is overcooked 😅
Add pasta water and it won't look all clumpy and ugly, not hating, trying to help. The pasta water will help the sauce emulsify and look smooth.
Tomato shortage
Minus those noodles!
It’s FATTENING.
😂 yeah okay honey
you need more tomatoes lmao
Add some pasta water too!! Mixes easier and a bit more liquid
Girl there’s like no tomatoes
I think I used 1/4 of olive oil for at least double of the ingredients, it didn't stick when baking, and it was really delicious, just saying u don't need the extra fat from the oil
More tomatoes !
Make sure after cook spaghetti rinse with cold water otherwise is gonna sticky
What kind of feta do u use?? Looks awesome!👏👏
What’s the song called??
Should i use cherry tomato or can i use the regular ones?
I would add rigatoni or penne pasta to make the mixing process easier.
Looks delish though
Cheese and tomatoes….what’s not to like 😊