An Italian family taught me this trick. Appetizer better than pizza
Ingredients:
flour: 20 g (0.7 oz)
puff pastry: 500 g (18 oz)
cheese cream: 100 g (3.5 oz)
ham: 100 g (3.5 oz)
cheese: 200 g (7.1 oz)
eggs: 1 pc
sesame seeds: 10 g (0.4 oz)
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7 Comments
ะะพะปะถะฝะพ ะฑััั ะฒะบััะฝะพ ะธ ััะตัะธัะฝะพ. ะะพ ัะฐัััะฝัะปะธ ะฟะพ ะฒัะตะผะตะฝะธ, ััะฝััั ะผะพะถะฝะพ!
What type of cheese did u grate
ะะปะฐะณะพะดะฐัะธะผ ะทะฐ ัััะตัะธัะฝัั ะฟะพะดะฐัั. ะัะต ะทะดะพัะพะฒะพ
Hello, you are very clean, and you make nive and easy recipes and sure so delicious, but in my opinion i think you should make the video a bit faster, i mean not to gratenthe whole cheese u can cut aomw of this video and when u egg washed the piff pastries, we should see just few mot all of them..i dont find it necessary to see all, it becomes langweilish
Thank you.
๐๐๐๐๐๐๐
ะะพะณะพ ัะพะปัะบะพ ะฝะต ะฟัะธะฟะปะตัะฐัั. ะธ ัััะตัะบะธ ะฟะพะฒะฐัะพะฒ. ะธ ะฒััะบะธั ัะฟะตัะพะฒ ะบัั ะฝะธ. ัะผะตัะฝะพ.
ะฏ ั ะฟะพะผะพััั ัะพะฒะตััะบะพะน ะฟะตะปัะผะตะฝะฝะธัั ะฟะธัะพะณะธ ั ัะฐะทะฝะพะน ะฝะฐัะธะฝะบะพะน ะฟะตะบะปะฐ 30 ั ะปะธัะฝะธะผ ะปะตั ะฝะฐะทะฐะด.
Muy buena pinta pero creo que a la salsa le sobra el vinagre y sobre todo, sobre todo, sobre todo la sal. Yo desde luego no la echarรญa pero creo que le sobra toda, los ingredientes son lo suficientemente salados!๐ฅบ๐ฅบ๐ฅบ, por lo demรกs perfecto!!!