125grams of pasta per person. 100 grams of mushrooms per person 45grams of butter per person. Half a glass jar of truffle tapenade per person. Some parmaham Some pecorino.
Boil the pasta and cook the mushrooms. When the pasta is cooked put the pasta back in the jar and add the other ingredients and mix all of it.
It was a bit dry so maybe add some cream as well if you’ll make it.
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125grams of pasta per person.
100 grams of mushrooms per person
45grams of butter per person.
Half a glass jar of truffle tapenade per person. Some parmaham
Some pecorino.
Boil the pasta and cook the mushrooms. When the pasta is cooked put the pasta back in the jar and add the other ingredients and mix all of it.
It was a bit dry so maybe add some cream as well if you’ll make it.