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45 Comments

  1. People, I know you love her style, but are you actually making her food? Because you should! Every one I’ve made so far is spot on and worth it!
    Thank you Shereen!

  2. I made this and it was amazing without milk.. I was like omg why was I waiting to try it this way…

  3. I keep trying this but mine doesn't turn out creamy 😖and I don't know why

  4. It is great to see the actual Italian fettuccine Alfredo, only thing is that you don't need the olive oil in the pasta dough,in Italy we never do that.

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