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18 Comments
Intanto in svezia se magnano la pasta col ketchup. Manco se meritano la lettera capitale..
Is pizza in stick and pickle pizza that sold in texas is also creative, chef? There also scorpion pizza too to make it worse.
In fact, not coincidentally, inside some Mortadelle (plural form) there are also bits of pistachio.
Of course, creativity has to be positive, it has to have taste. Because if, as you yourself often show here in some videos, people are creative without taste, in a disgusting way, then better to leave "creativity" alone !
Hearing how you pronounce "croquette" I think this is no Italian dish in first place 😁🇫🇷
Except for the fact that mortadella and pistachio is now the most basic and overused combinaton in every restaurant here in italy 😢
I don't see much creativity with Italian food and a lot of that probably has to do with Italians throwing a fit if you try to do anything untraditional.
man i love your positivity and all the euphoria you share with us! congrats on your newborn and i wish you all have wonderful lives ❤🎉🍀
I understand pistachio is gross
I was expecting him to explode in a rage about respecting Italian traditions.. guess he's in a good mood today
Just satisfying 🎉
That sure looks tasty to me!
😋😋
My wife made the pistachio pesto, love it! We’ve made mushrooms stuffed with the pesto and topped with fresh mozzarella then baked! Deeeeeeliscious!
looks like the ultimate comfort food😳 pls release a recipe vincenzo
Ciao Vincenzo..
This reminds me of that mortadella and pesto pizza I made. I used the same dough I had leftover from my Neapolitan pizza recipe, I added burrata, and I cooked it in the pizza stone(eventually will get a wood fire oven). It was delicious . Next time, I will make sure to get the pistachio.
Pistachio pesto croquette is creativity, but pineapple on pizza is sacrilege. 😂
But if someone adds rapini to carbonara you get mad 😅