One pot Italian chicken and pasta is full of yummy veggies, tender pasta, and an oh-so creamy sauce. Say goodbye to the usual dinner mess, this is made entirely in one pot – making this recipe absolute perfection!
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PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/italian-chicken-and-pasta/ 🖨️
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✅Ingredients
• 2 pounds boneless skinless chicken breasts, cubed into 1-inch pieces
• 2 tablespoons olive oil
• 1 teaspoon table salt
• 1-2 teaspoons black pepper, or to taste
• 2 teaspoons granulated garlic, or garlic powder
• 12 ounces penne pasta, uncooked
• 4 cups low-sodium chicken broth
• 2 tablespoons Italian seasoning
• 1 cup heavy cream
• 8 ounces sliced mushrooms
• 1 cup baby spinach leaves
• 1/4 cup sun-dried tomatoes, finely chopped
• 1 cup shredded parmesan cheese, or grated
✅Instructions
1️⃣ Heat olive oil in a large (12-inch) deep skillet over medium-high heat. Add in chicken and season with salt, pepper, and granulated garlic.
2️⃣ Cook chicken until it starts to brown, about 6-8 minutes. Add chicken broth, Italian seasoning, and uncooked pasta. Turn heat to medium-high and bring everything to a boil.
3️⃣ Once it hits a rolling boil, turn the heat to medium and cover with a lid. Cook pasta in the chicken broth until pasta is al dente. Cooking time will vary based off of what type of pasta you use, so be sure to check the package directions. Stir occasionally to prevent the pasta from sticking to the bottom of the pan.
4️⃣ Once pasta is cooked to al-dente, reduce heat to a simmer and add in the mushrooms, spinach leaves, heavy cream, and sun-dried tomatoes. Stir until well incorporated. Let simmer for 1 more minute, then remove from the stove. Sprinkle with parmesan cheese and stir until melted. Serve hot.
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36 Comments
"Chicken Helper" If I was you, I'd copyright that sucker before Kraft Foods gets hold of it.
Yet another stellar recipe. I just thawed a pack of boneless chicken this morning and I have all the other ingredients on hand. Will make it today! I so love y’all’s recipes! The best!
A very UN-ITALIAN recipe….
(still tasty though)
Since i am only one person I like the idea of this because I would be able to make a smaller version.
🎄🎅🎄
Thank you
Great stuff we’ll done I’m going to make it this week 🙏
Could you use pork cubes instead of the chicken
Boneless chicken breastesses ain't cheap
If I cant find sune dried tomatoes what kind of tomatoes can I substitude with?
😘
Yummy and easy especially this time of year.
Looks yummy !!
Yum!!
Very quick and just delicius, thank you for sharing and have a beautiful Monday.
Just bought the spinach at Wm so I could make this.
Looks fantastic!
This crazy thing to name Italian pasta a dish that you will never find in Italy to eat! So not Italian chicken and pasta. 😅
I made this for a late lunch today. My chicken breasts were frozen but I had some Costco rotisserie chicken left so I cut that up and added stock to that. I only used 1 tsp of salt, 1/8 t of pepper and 1 tsp of Italian seasoning. When it was done it was very salty and I think a lot of the salt in the chicken leached out into the sauce so when I make it again no added salt. Dont use salt if you are using rotisserie chicken. Thank you for this recipe.
Just made it tonight! Quick and delicious!
Such a simple, decadent one pot meal. Thanks
yes very simply when i make this i think i will cook the mushrooms with onions than add the chicken and everything else,
Thank you for sharing your recipes with us. Quick question, where did the search bar go on your YouTube page?
0:27 one pot less dishes hmm I see a knife cutting board multiple bowls and measuring cups and a Sterling spoon 12 total dishes to wash
💣 of Calories🙃
Really looks so good chef! I want to try this! Thanks for the recipe.
Ooohhhh! That looks YUMMY!!! I'm definetly going to make it! I'll probably add more sundried tomatoes cuz I just love them. Thanks for sharing!
Good evening,
This video came up on my tv the other night and I just had to subscribe after seeing this one pot wonder! I got what I needed to make this today and made it for dinner tonight and I have to applaud you on this dish! I followed it to a T and it is one of the best and easiest meals that I have ever made! This recipe is a permanent member in my apple notes! Thank you for sharing this! ♥️🇺🇦🇺🇸
This is the Down-home cooking that I grew up with. Now that I'm "Grown-up" and cooking for my family, I make something very close to this, but I sauté the mushrooms with onions and garlic, and I sear the chicken first, usually with some poblano or jalapeno peppers, then cut into bite-sized chunks to finish it in a wine reduction, then add the cream – Just to kick the flavor up a notch or 2.
Looks 👍…I will try this. It's so easy. Ty
Made this dish for dinner tonight. It was awesome! My brother says it's the best meal I ever cooked. Thank you for the recipe!
this looks like a comfort food dish
Stew 🍲
Hi honey how are you your pasta recipe colour full and cooking methods is excellent i try this recipe wish you all the best India
very good 😊 food
Thankyou
Do you have a link to this skillet?