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Ingredients

1 c. All purpose flour
1 cup chicken broth
11/2 cups heavy cream, more if you like “extra sauce”
1 cup freshly grated Parm
1/2 cup sun dried tomatoes
1 cup chopped kale
2 Tbsp minced garlic
Salt
Pepper
Garlic powder
Onion powder
Smoked paprika
Cayenne
Italian seasoning
Red pepper flakes
2 Tbsp avocado oil
3 Tbsp unsalted butter, divided

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34 Comments

  1. That looks soooo good. I made it with kale last time but it was a little overpowering for my family. I'll do spinach next time

  2. Recipe would have been better if it would have had measurements. Mine came out ok but I wouldn’t marry me over it lol

  3. The Italian in me has to tell you lol That’s not fusilli, that’s rotini!! (Fusilli is the same shape only smaller) Looks delicious, either way!! 😍

  4. You know it’s you and I Go together Chocken 😅😅😅😅😅😅😅😅😅😅😮❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤ thanks

  5. How many cups of heavy cream? The description says 11/2 but I think that was a typo. Thank you 🙏🏾

  6. We make this pasta at the restaurant I work at.. No exin it’s 🔥! My fave all time!

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