thyme pizza australian style #shorts
Welcome to our kitchen! Today, we’ll be making a delicious vegetarian pizza inspired by Australia’s vibrant food culture. This pizza is loaded with fresh veggies and herbs, and is a perfect way to satisfy your cravings for a tasty and healthy meal. Here’s what you’ll need:
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Ingredients:
1 pizza crust
1/2 cup pizza sauce
1/2 cup sliced mushrooms
1/2 cup sliced red bell pepper
1/2 cup sliced yellow onion
1/4 cup sliced black olives
1/4 cup chopped fresh parsley
1/4 cup chopped fresh basil
1/4 cup crumbled feta cheese
1/4 cup shredded mozzarella cheese
Directions:
Preheat your oven to 425°F (218°C).
Spread the pizza sauce evenly over the pizza crust.
Add the sliced mushrooms, red bell pepper, yellow onion, and black olives on top of the sauce.
Sprinkle the chopped fresh parsley, basil, crumbled feta cheese, and shredded mozzarella cheese over the vegetables.
Bake the pizza in the preheated oven for 10-12 minutes, or until the crust is crispy and the cheese is melted.
Slice the pizza and serve hot.
That’s it! This vegetarian pizza is a quick and easy dish that’s perfect for any occasion. With its delicious blend of fresh veggies and herbs, it’s sure to be a crowd-pleaser. Thanks for joining us today, and we hope you enjoy making and eating this pizza as much as we do!
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