shorts grilled salmon recipes indian style #
Welcome to our YouTube channel, in this video we will explain to you
a healthy and flavorful way to enjoy salmon
in Indian-style
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To prepare the marinade, combine yogurt with ginger, garlic, turmeric, and garam masala, and coat the salmon in the mixture. Let it marinate for at least an hour, or preferably overnight, to allow the flavors to infuse.
When you’re ready to cook, preheat your grill to medium-high heat. Remove the salmon from the marinade and wipe off any excess. Place the salmon on the grill and cook for 4-5 minutes on each side, or until the fish is cooked through and has grill marks.
For serving, pair the grilled salmon with steamed basmati rice and a refreshing raita, which is a yogurt-based sauce with diced cucumbers and mint. Garnish the dish with fresh cilantro leaves and a wedge of lemon to squeeze over the top.
This dish is perfect for a healthy and satisfying meal, and the blend of Indian spices adds a unique and delicious twist to your traditional grilled salmon recipe.
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