First time trying to make beef braciole. Great great grandmothers recipe (mostly) with limited instructions. Served over egg noodle pasta.by MMillioN homemadeitalian foodItalian Recipes 5 Comments lsscsr 3 years ago What’s in the inside? T_Peg 3 years ago Awesome! I can’t wait to have some at my grandma’s house today for Easter. Scammy100 3 years ago That’s how.i make mine. My in laws put egg in theirs. SeaCandidate5888 3 years ago Beautiful Parrotshake 3 years ago Looks smashing. I often make pork skin braciole but I’ve only done it with beef once or twice. Both are super good.Write A CommentYou must be logged in to post a comment.
Parrotshake 3 years ago Looks smashing. I often make pork skin braciole but I’ve only done it with beef once or twice. Both are super good.
5 Comments
What’s in the inside?
Awesome! I can’t wait to have some at my grandma’s house today for Easter.
That’s how.i make mine. My in laws put egg in theirs.
Beautiful
Looks smashing. I often make pork skin braciole but I’ve only done it with beef once or twice. Both are super good.