Caprese con prosciutto e glassa all’aceto balsamico

4 Comments

1. 

   Theburritolyfe 3 years ago

   Keep the rim of your plate clean for anything you are serving.

2. 

   Lumbertech 3 years ago

   Beautiful and delicious.
   Are you team Parma or team San Daniele?

3. 

   SaintRemus 3 years ago

   Now that’s art

4. 

   chrisbeck1313 3 years ago

   Beautiful