Bridget makes Julia classic Baci di Dama (Italian Hazelnut Cookies).
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33 Comments
I am celiac. These look really yummy. They would probably be really easy to make gluten free. Instead of chocolate, I think putting Nutella in the middle would be fitting.
Baci baci dama dama !!!
Looks easy…I can make them. Would be lovely in a glass covered container.
Oh my gosh, what darling little cookies. I'm going to a New years eve party and I am going to attempt to make these. Better yet, make some and send them to me. 😀 It looks like cutting them perfectly would be the hardest part. Looking forward to making these. I love your videos.
That looks good
Too much work is involved for a Cookie.
The cookies look great but what cookbook features the recipe?
My favourite duo of all time – happy holidays to ATK team! 🎄🌟
Love Italian cookies, less sugar.
I have converted to a scale. For Baking, cooking I am a little more by feel.
This is like having friends or sisters teaching how to make something, no audience no silly catch phrases. We really appreciate these tutorials. Happy holidays.
Mmm just what I was thinking, I could use Nutella as well. Yummy at any rate
What do you guys have against grams, come on
Delicious 😋
With cold milk they are a kind of drug
They look so good.
Is bucci di dama
It's MURDERING the cohost yo keep her blabbering mouth shut. Just STFU if it isn't your segment. It's so frustrating and distracting! And FFS please dispose with the Rachel Ray style foodgasm. Blech!
Yeah, sisters that make you PAY for everything…
Is there a reason not to use a piping bag for the melted chocolate? Measuring each portion with a quarter teaspoon seems unnecessarily tedious.
Looks like a winner to me! Would hazelnut flour combined with the all purpose flour work with this recipe? Certainly won’t have the same flavor notes but without a food processor I wonder how to get a close approximation of this cookie
<3 <3 <3
These are my favorite 😋
OK, I've toasted and skinned hazelnuts before, and I have to ask–how do you keep from eating all of them before you make the recipe?
YummmO! Looks delicious. Could you use Nutella instead of chocolate?
You had me at "hazelnut"
These cookies look sooo delicious!! My mouth is watering.
They look delicious! Speaking of Italian cookies, I’d love to see you do amaretti! They are my favorite cookie and I’d love to try making them. 😁
I use a tiny ball scooper. The kind you use for chocolates.
I can’t wait to try these!
I bet those would also be good with a caramel filling.
Mmmm – yum!
☕😋👍🏻 %100