No livers No gelatin Fat drained from the ground meat Simmered on stove top, not in oven.
chromedoutsafari
Looks delicious, pasta to sauce ratio is way off. Also always add pasta to the sauce otherwise you’ll end up with a wedge of pasta underneath. Sauce looks banging though!
FarReward4692
Pasta needs to be mixed with sauce before being plated.
3 Comments
https://www.seriouseats.com/the-best-slow-cooked-bolognese-sauce-recipe
No livers
No gelatin
Fat drained from the ground meat
Simmered on stove top, not in oven.
Looks delicious, pasta to sauce ratio is way off. Also always add pasta to the sauce otherwise you’ll end up with a wedge of pasta underneath. Sauce looks banging though!
Pasta needs to be mixed with sauce before being plated.