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Find out more about the pasta queen at https://thepastaqueen.cooking

The Pasta Queen is an entertaining yet insightful view into Italian food, culture, and lifestyle.

Its main mission and goal is to promote the true essence and beauty of Italy all over the world

With over 5 million followers across all social media platforms, Nadia Caterina Munno IS The Pasta Queen.

Born and raised in Rome, of Neapolitan origins, spent most of her childhood learning the craft of mastering the kitchen and traditional Italian values thanks to generations of women that worked in the world of pasta for centuries.

Just like Nonna Caterina, after which Nadia is named who started the first pasta factory in the late 1800s.

49 Comments

  1. When she said "these are broken by hand" my mind immediately completed the sentence with "…just like you are" ☠️☠️😂

  2. HELLO SIGNORA. WONDERFUL MEAL AGAIN.🍽️🇮🇹. HOW WAS YOUR THANKSGIVING OUR DEAR?
    😇😎🎤.

  3. I have seen a lot of Italian people cooking pasta or pizza or lasagna everytime. Do they eat these dishes (and variations of it) everyday? What do they eat in a daily basis?
    I am Indian and eat rice and veggies daily and the indian dishes like butter chicken or biryani are made for special occasions or once in a while. Just wanted to know what they eat everyday like I eat my rice and veggies. Please enlighten me.

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