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Italian Meatloaf Recipe - Your Family Will Love This Twist On A Classic
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Italian Meatloaf Recipe – Your Family Will Love This Twist On A Classic

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I’ve never been a fan of meatloaf, not really my thing. But this is a different story!

This Italian Meatloaf Wrapped in Pancetta is a dish that is sure to please any Italian food lover. The Italian meatloaf is made with a mix of beef and pork, some vegetables and a few secret ingredients keeping it juicy and super tasty. It is then wrapped in pancetta and cooked until it is super juicy and crispy on the outside.

This version a little like an arancini whereby it contains a small piece of mozzarella cheese that oozes out from the centre. This recipe is sure to become a family favourite for both meatloaf lovers and otherwise. Perfect for the festive season and to impress your guests!

I like it with buttery roasted potatoes and green vegetables like green beans or asparagus. But you could also serve it with a salad.

Enjoy Italian Meatloaf or polpettone Wrapped in Pancetta with your friends and family today!

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21 Comments

  10. Ζωή Συμεωνωφ

    This looks so delicious, very impressive!! Love the way you grab the pepper. Whiskey is so cute. Thank you for another great recipe. Have a great day✌️😊

  12. RogerC68

    OMG, I am so making this coming weekend! Question. Can port sauce be used as well or it would be too much?

  13. nomans land

    I'm so glad your good boy got some meat. Reminds me of my late Roxy, doggo who would have been a chef in her other life. I hate meatloaf but this might be the way to go.

  15. haydeh abdolahian

    This is so good I may use it for our Christmas dinner instead of Turkey ! We having Turkey on Thanksgiving so why not something this good ? Double the recipe 🤷🏼‍♀️and some ham so we are not too far from original diner !😏

  16. haydeh abdolahian

    I have a question about your green beans recipe with lots fry onion and almond ? I want to make it for thanksgiving but I have to take it to my son ! How can I take the fried onions so it won’t get soggy? Rap in foil ? In the topper wear ? I am not sure it would stay crispy? Please let me know before Thursday if you get this 🙏🏾

  19. Bennardo Labate

    This is not a dish, it is a piece of artwork😍. Thank you for all your inspiration and a big compliment from Germany.

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