2 tbsp Olive Oil 4 garlic cloves slices 1 lemon zest and juice Ravioli, I cooked 1 bag of frozen Ravioli and used half for this Basil, pepper, red pepper to taste 1 tbsp butter Parmigiano cheese to taste Put olive oil in pan, add lemon zest, garlic and Ravioli, toss with some red pepper flakes, lemon juice and stir together. The Ravioli should be toasty by now, turn off heat add basil, butter and fresh pepper & cheese and serve hot.
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2 tbsp Olive Oil
4 garlic cloves slices
1 lemon zest and juice
Ravioli, I cooked 1 bag of frozen Ravioli and used half for this
Basil, pepper, red pepper to taste
1 tbsp butter
Parmigiano cheese to taste
Put olive oil in pan, add lemon zest, garlic and Ravioli, toss with some red pepper flakes, lemon juice and stir together. The Ravioli should be toasty by now, turn off heat add basil, butter and fresh pepper & cheese and serve hot.