Ingredients (4 people)
320g spaghetti (or pasta format you like)
120g pork cheeck (if you’re not able to find it bacon is ok anyway)
50g Pecorino Romano (or Parmesan)
5 eggs
8g / 9g salt (or at your taste)
Pepper at taste
#FromItalyWithLove
#SpaghettiCarbonara
#ItalianRecipe