Risotto with fig leaves broth and Brie fondue. by Denozzino homemadeitalian foodItalian Recipes 8 Comments Meewelyne 3 years ago Never thought fig leaves are edible. Looks nice! ballsofstyle 3 years ago Please learn how to position your hand while cutting. That gave me shivers [deleted] 3 years ago [deleted] aaurvm 3 years ago Following for quantities… I love your recipes man covahcs 3 years ago This is super creative! Keep it up!!! One_Left_Shoe 3 years ago Damn that looks good!! Grumpy_GenX_er 3 years ago Never knew you could use the fig leaf like that. My fig tree just got a lot more useful. Daikon_3183 3 years ago I have a fig tree with giant leaves and they smell good exactly like figs so I am guessing they would taste somehow similar if used like that.Write A CommentYou must be logged in to post a comment.
Grumpy_GenX_er 3 years ago Never knew you could use the fig leaf like that. My fig tree just got a lot more useful.
Daikon_3183 3 years ago I have a fig tree with giant leaves and they smell good exactly like figs so I am guessing they would taste somehow similar if used like that.
8 Comments
Never thought fig leaves are edible. Looks nice!
Please learn how to position your hand while cutting. That gave me shivers
[deleted]
Following for quantities… I love your recipes man
This is super creative! Keep it up!!!
Damn that looks good!!
Never knew you could use the fig leaf like that. My fig tree just got a lot more useful.
I have a fig tree with giant leaves and they smell good exactly like figs so I am guessing they would taste somehow similar if used like that.