This Plum Ricotta Cake is the most delicious Italian-inspired dessert. The rich Ricotta provides the cake with perfect moisture and density, and the plums add so much to the flavor. It’s like a combination between a cake and a cheesecake.
Ingredients
3 large eggs
1 cup sugar
1 1/2 cups ricotta cheese
1 tsp. vanilla extract
1/2 cup light tasting olive oil or melted butter
1 1/2 cups all-purpose flour
2 tsp baking powder
dash of salt
1 cup plums + more for decoration (or any fruit)
Detailed recipe:
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