Easy & Delicious Turkey Lasagna Recipe | Simple Homemade Lasagna | Ground Turkey, Italian Sausage |
Turkey and Italian Sausage Lasagna Recipe
Ingredients:
Grated Parmesan cheese
1 Cup Cheddar cheese
1 cup Italian 5 Blend Cheese
1 Cup Mozzarella Cheese
16 oz Ricotta Cheese
(2) 32 oz Jars of Pasta Sauce
Oven ready lasagne noodles
2 Eggs
1 to 1 1/2 LBS Ground Turkey
1 LB Italian sausage
1 Cup Diced Onion
2 TBS Minced garlic
1 TSP Garlic powder
3 TSP Italian seasoning
Salt to taste about 1 TSP
Pepper to taste about 1 TSP
Ricotta Mix:
16 oz Ricotta Cheese
1 cup Italian 5 Blend Cheese
2 Eggs
1 TSP Italian seasoning
Directions:
PreHeat your skillet on medium heat
Add 1 to 2 teaspoons of olive oil to Skillet
Add Onions and cook until translucent
(4-5 mins)
Add Minced garlic and cook until fragrant
Add Ground Turkey and cook until 3/4 done
Once ground Turkey is 3/4 done add in your seasonings 1 TSP Garlic powder, 2 TSP Italian seasoning and Salt/Pepper to taste or about 1 TSP
Continue cooking until done
Once done strain ground beef and sit aside
Next cook Italian sausage until done, strain and sit aside
In same skillet or pan mix together Ground Turkey and Italian Sausage
Add pasta sauce and mix together to make meat sauce
Let sauce simmer for 5-10 mins on low heat
For the Ricotta Mix add the following together:
16 oz Ricotta Cheese
1 cup Italian 5 Blend Cheese
2 Eggs
1 TSP Italian seasoning
Mix well
In baking dish
Layer meat sauce, grated Parmesan, lasagne noodles, and ricotta cheese mix.
Repeat until all gone and top with mix of mozzarella and Cheddar Cheese
Preheat oven and bake for 30 mins on 350 Degrees
Allow lasagna to rest for 10-15 mins
Serve and enjoy!