Enjoy this everyday Pesto Caprese Grilled Cheese recipe alongside a glass of Pinot Grigio or lesser known Italian wine Ribolla Gialla, featured from our Friuli wine tasting set.
Creamy cheese dishes like this are a huge part of Germanic culture and after all, Friuli has a huge Germanic influence.📍 The sharpness of both wines will balance well with the rich cheesiness and since Ribolla Gialla has an herbal character, it will bring out the pesto. 🤗 Buon appetito!
Recipe details can be found at wtso.com/blog/recipe-pesto-caprese-grilled-cheese/
