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Ingredients:
2 big chicken breasts
cut in 2pcs. slice thin
1 large egg
3 tbsp plain all-purpose flour (replace with gluten free flour blend
if needed)
1/2 tsp salt
1tsp freshly ground black pepper
1/2 tsp parsley or origon
1/2 tsp dried paprika
1/2 tsp garlic salt
2 tbsp olive oil
1 brown onion peeled and sliced
3 cloves garlic peeled and minced
1/2 tsp dried persley or origan
1 tsp paprika
1 cup (160g) sun dried tomatoes I like the bright red one from the
deli counter
1 green bell pepper de-seeded and sliced
2 tbsp (90ml) white wine
1 cup (240ml) chicken stock or 1bowl
pinch of salt and pepper
1/3 cup (90ml) double (heavy) cream
1/2 packed cup (50g) parmesan cheese grated
3 packed cups (90g) fresh baby spinach
1 tbsp chopped parsley
cooking Time:- 30 min
Serving size:- 2 person
creamychicken# Italiano# yummy#chickenbreast##