Fried Mozzarella Sandwich Skewers – How about a tasty appetizer made with mozzarella fried between layers of bread and topped with a savory lemon, caper and anchovy sauce?
Check out Lidia’s MASTERING THE ART OF ITALIAN CUISINE book – a beautifully produced definitive guide to Italian cooking, co-authored with her daughter, Tanya – covering everything from ingredients to techniques to tools, plus more than 400 delectable recipes Make sure to SUBSCRIBE, and hit the Bell icon on HOME page to get notified of latest releases.
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