Chocolate and Amaretti Tart Italian cakes recipe
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Here is the video recipe for a fantastic Sablè Pastry Tart filled with a chocolate and Amaretti cream and enriched with Amaretti dipped in Amaretto di Saronno liqueur. With the Amaretto di Saronno liqueur, the tart will be even more fragrant, and the Amaretti will be softer when cut and shinier and more colorful.
Try this great recipe and let me know below in the comments what you think.
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AUDIO/VIDEO EQUIPMENT used:
Sony ZV-1
Canon 200d
Samsung M31
50mm lens
35mm lens
Gimball Osmo Mobile 3
Led lighting
Microphone usb
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ItalianCakes USA: the basics of pastry making and cake decorating. Recipes and tutorials step by step to make desserts and cake decorating (birthday cakes, wedding cakes, etc.) using sugar paste, whipped cream, vegetable cream, royal icing, buttercream, etc.
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