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Recipe
6-cups bread flour
2-cups water 110 f
2-packet of yeast
2-tablespoon sugar
2-tablespoon olive oil
2-teaspoon salt
1-egg to coat the bread
Mix all ingredients for 8 minutes then put the dough into a lightly oiled bowl to rise for 1 hr.
Then form into two loaves put the loaves on a sheet pan lined with parchment paper to
rise for 1 hr.
Make three-quarter inch cuts across the top of loaves then brush with egg wash
Put in a 400-degree preheated oven 20 to 25 minutes with a small baking pan with 1 1/2 cups of water on the bottom rack of the oven
