We’ve rounded up our hands-down favorite Christmas recipes that you can try out this holiday season. From pan-seared Brussel sprouts to stuffed mushrooms, you’ll love these tasty dishes that are perfect for the holidays. Subscribe to The Spruce Eats for delicious recipes, one-of-a-kind hacks & more every week!
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10 delicious & simple holiday recipes:
00:00 Intro To The Spruce Eats
00:08 Spiked Eggnog
01:19 Brown Sugar Glazed Baked Ham
02:58 Pan-Seared Brussel Sprouts
03:50 Herb Roasted Potatoes
05:08 Whole Stuffed Chicken
06:23 Italian Panettone
08:53 Escargot-Stuffed Mushrooms
09:32 The Best Mincemeat
10:42 Slow-Roasted Lamb Shanks
11:50 Baked Corn Pudding
Complete step-by-step instructions for our favorite Christmas recipes:
Spiked Eggnog With Brandy, Bourbon, or Rum:
Brown Sugar Glazed Baked Ham:
Pan-Seared Brussels Sprouts:
Herb Roasted Red Potatoes:
Whole Stuffed Chicken With Gravy:
Classic Christmas Italian Panettone:
French Escargot-Stuffed Mushrooms:
The Best Christmas Mincemeat:
Slow-Roasted Rosemary Garlic Lamb Shanks:
Classic Baked Corn Pudding:
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