Our Authentic Wood Fired Neapolitan Style Pizzas are handcrafted with imported Italian flour, homemade traditional sauces and toppings, and then expertly cooked in our brick oven. We use the finest European meats and cheeses with locally grown vegetables from Baguio that are cut fresh the moment you choose your pizza.
Each flavor on our menu is made-to-order with a focus on quality to provide the best pizza experience possible. Whether you’re dining in, picking up, or having it delivered, we aim to make your pizza one of a kind, each and every time. Go Biggie or go home. 🍕