This Italian Recipe is not very known but might be one of the most delicious recipes you will taste ever, this recipe is simple and packed with flavor, inspired by some of my favorite Italian ingredients im bringing you this tender meat, with amazing polenta and baked Carrots.
#Italianrecipe #italianfood #italy
Ingredients
For the Carrots
200g – Baby Color Carrots
Olive Oil
Salt
Pepper
For the Polenta
1/4cup or 50ml – Milk
100g – Parmigiano Reggiano (parmesan cheese)
100g – Polenta
4tbsp – Butter
Salt and Pepper
For the pork
1Lb – Pork Loin or shoulder
1Cup – Milk
5 – Garlic cloves
1/4Cup – Vegetable Stock
6 – Medium Shallots
2tbsp – Thyme
2 – Bay leaves
1 – Branch of rosemary
Salt and pepper
Timeline
0:00 How Maiale al Latte (Pork With milk) Looks Like
0:06 What you need to make oven Roasted Carrots
0:23 How to make oven Rasted Carrots
0:41 What you need to make cheese creamy polenta
0:56 How to make cheese creamy polenta
1:41 What you need to make pork with milk
1:56 How to cut and season pork loin and shallots
2:41 How to cook pork with milk
4:01 How to blend for a creamy milk sauce
4:08 How to plate Maiale al Latte (Pork With milk)