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Instant pot Italian Chicken, Easy 2 step method

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Ingredients:

3 lbs Boneless Skinless Chicken Thighs thawed

15 oz. Wish-Bone Italian Dressing {1 bottle}

Instructions:

Pour half of Italian Dressing into bottom of Instant Pot.

Add Chicken Thighs to Instant Pot and pour remaining Italian Dressing over chicken.

Select “Meat/Stew” setting, select “High Pressure,” and change cooking time to 15 minutes.

Preheat will start 10 seconds after settings are selected.

Once Chicken Thighs are done, Quick Release pressure before removing lid.

Allow to cool for 5 minutes with lid off. Serve as whole thighs or shred with 2 forks