This is a delicious recipe filled with the famous Italian Custard Cream (Crema Pasticcera).
Who didn’t lose themselves in the delicious Italian Pasticcini? That creamy, sweet, soft custard?
Here’s a simple idea on how to enjoy this delight in just a few minutes. Milk roll bread gives a nice combination with custard cream. Easy and quick to make in just a few minutes!!
You are a minute away from delight, enjoy dor your breakfast or for “anytime snack”.
Don’t forget to comment below about your experience at home!!!!!
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