Cecilia Puca from I Eat Food joins us in the birthplace of the Slow Food Movement, Turin, Italy for a Christmas dish called bagna cauda and lots of ideas for all that eggplant! Plus, making pasta at home [ep 138] Listen to the whole episode here BagnaCaudadestinationdrinkEatFooditalianItalian RecipesItalyItaly RecipesrecipeSlowTurinvideoVlogYouTube