INGREDIENTS: – 3 cups (750 g) of Ragù Bolognese ( ) – 4 and 1/2 cups (1100 g) of Bechamel sauce ( ) – extra virgin olive oil – 1 and 1/2 cups (350 g) of parmesan cheese – 1 lbs of egg lasagna noodles 2minBolognesecamera phonefreeitalianItalian RecipesItalyItaly Recipeslasagnaoriginalrecipesharinguploadvideovideo phoneVlogYouTube