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Another vegetable recipe that eggplant lovers will surely love! This is my ultimate comfort food. 😋😍 It’s really good to cook this Lenten Season.
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Ingredients:
1kg eggplant
600g tomato sauce
200-300g mozzarella ( cheese of your choice)
50-100g parmesan cheese
1 clove garlic
dried oregano
fresh or dried basil
salt and pepper to taste
olive oil /vegetable oil

#eggplantsrecipes​ #parmigianadimelanzane​ #eggplantparmigiana

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