An Italian cake recipe without baking! Super simple and quick!
ingredients:
bananas – 2 pieces
sponge fingers – 150 g (5.3 oz)
vanilla-flavored pudding powder – 100 g (3.5 oz)
sugar – 100 g (3.5 oz)
milk – 1 l (34 fl oz)
cream – 200 ml (6.76 fl oz)
Tray size 25 cm x 25 cm (10 in x 10 in)
In the fridge 1 hour
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