Warm OCTOPUS AND POTATO SALAD is an evergreen Italian summer dish that brings the best out of simple, typically Mediterranean flavors. Tender octopus and potatoes, fresh parsley, and the aromatic final touch of citronette dressing make this dish FLAVORSOME and NUTRICIOUS… impossible not to love!
00:00 – WHAT’S COOKING?
00:28 – INGREDIENTS
00:40 – POTATOES PREPARATION
01:04 – OCTOPUS PREPARATION
02:53 – CITRONETTE DRESSING PREPARATION
03:32 – PLATING
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★ STEP BY STEP RECIPE (WITH PICS):
★ INGREDIENTS (4 SERVINGS)
Octopus 1 kg
Potatoes 1 kg
Bay leaves 2 leaves
FOR THE CITRONETTE DRESSING
Parsley 1 bunch
Black pepper to taste
Extra virgin olive oil 60 g
Fine salt to taste
Lemon juice 60 g
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