Classic Pasta al Forno - Italian Pasta Bake [Easy Comfort Food!]

The amazing OG pasta bake! Pasta al Forno is baked pasta, made the Italian way. The rich ragu meat sauce and rigatoni combo is guaranteed to bring the whole family together.

Both our families LOVE pasta bakes! They are the ultimate comfort food, filling your kitchen with rich aroma and always so full of flavour.

Just like our super popular creamy chicken pasta bake, this recipe easily serves 6-8 people as a main meal.

Like all the best Italian dishes, pasta al forno tastes even better the next day, making it a great one to serve for dinner then pack for lunch the next day.

Even better, you can customise the base recipe to use up leftover ingredients, or make a meat-free sauce for a vegetarian version.

RECIPE STEPS
00:00 – How to Make Pasta al Forno
00:04 – Make the ragu sauce
01:15 – Prepare the baking dish
01:38 – Assemble pasta bake
02:01 – Garnish with cheese and breadcrumbs
02:08 – Bake for 30 minutes

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Classic Pasta al Forno – Italian Pasta Bake [Easy Comfort Food!]