Cook at home like an Italian chef 👨🍳
You will obtain exactly the same taste as in an expensive Italian restaurant
Ingredients: 300g (0.7lb) of pasta (linguine or spaghetti), 9mn cooking time for al dente
10-12 cherry tomatoes,
4 cloves of garlic,
1/2 glass of dry white wine,
300g (0.7lb) of the shells, washed and free of sand,
8 large mussels,
4 prawns (or 4 large prawns),
1 chopped parsley, salt, black pepper,
olive oil.
The secret to the great taste of this Italian dish is in the sauce made with olive oil, tomatoes, garlic, parsley, seawater and dry white wine.