#EggDropSoup #ItalianCooking #ItalianRecipes #Recipes #SavingMoney #KitchenHacks #Gardening #MamaSandie
5 eggs(break egg yolks only)
1 cup grated parmigiana cheese
1 lb thin pasta
1 Tbsp chicken base
1/2 pot water
Croutons
6 slices of toast
3 Tbsp crushed garlic
1/2 cup to one cup olive oil
Sauté olive oil with salt /pepper
Parsley ( fresh)
3 Tbsp Italian seasoning
Spread on toast cut in cubes. Bake for 10 minutes turning them.
Add Grated cheese to soup then put your croutons on. Enjoy ❤️
ZWILLING J.A. Henckels Spirit Stainless Steel Cookware Set-
Anolon Advanced Triply Stainless Steel Cookware Pots and Pans Set, 10 Piece-
Rachel Ray Oil Bottle –
Bambo Salt and Pepper –
KitchenAid One Piece Pouring Shield-
KitchenAid Mixer –
KitchenAid Pasta Roller Attachments –
KitchenAid Food Grinder Attachment –
Norpro Ravioli Maker with Press –
Norpro Pierogi Maker with Press –
Hand Crank Pasta Maker –
Oggi Melamine Mixing Bowls-
Oggi Melamine 6 Piece Pinch Bowl Set –
Marble Pastry Board –
Marble Spoon Rest –
Chicago Cutlery Knife Set –
Cavatelli Maker –
Cannoli Making Set –
FoodSaver Vacuum Sealer –
Snow Cone Machine –
Potato Ricer –
Norpro Batter Dispenser –
Whiskware Batter Mixer –