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Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipping cream sugar, and mascarpone cheese, flavoured with cocoa. The recipe has been adapted into many varieties of cakes and other desserts.

Tiramisu recipe

lady finger sponge 18pcs
Coffee 1tbsp
Rhum-30ml
Hot water -1 cup
Icing sugar 50g
Mascarpone-250g
Whipping cream – 500ml
Cocoa powder for dusting
Chocolate for decoration

Round tin 18cm x 9cm